Our Story
Grounds & Glory was born from a simple idea: every cup should be something you look forward to. Since 2017, we've worked directly with small farms in Ethiopia, Colombia, and Guatemala to source beans that are exceptional — and fairly traded.
Every drink is made to order by baristas who genuinely love what they do. No syrups from a bottle, no shortcuts. Just great coffee, made for you.
Buttery, laminated dough filled with house-made frangipane and topped with toasted almond flakes. $4.50
Tender, barely-sweet scone with local blueberries and a lemon glaze. Pairs perfectly with our pour-overs. $3.75
Sourdough from a local bakery, smashed avocado, chili flakes, everything bagel seasoning, soft-poached egg. $9.50
Double chocolate muffin with 72% cocoa chunks and a dark espresso glaze. Gluten-free option available. $4.25
Earn a stamp for every drink. Get your 10th on us — forever. Sign up in-store or through our app.
Join Free Today480 Maple Street, Downtown
Open 7 days · 6:30 AM – 8 PM
Skip the line with our app or website. Ready in 5 minutes.
Compostable cups, zero food waste program, carbon-offset delivery.
★★★★★
"The Honey Oat Latte converted me from a chain coffee drinker. I come every single morning now. Best in the city, full stop."
— Jamie T., via Google
★★★★★
"Incredible single-origin pour-overs and knowledgeable staff who can tell you the origin story of every bean. A real specialty coffee experience."
— Aaron M., via Yelp
★★★★★
"The cozy vibe, the amazing food, and the best almond croissant I've ever had. This is my office away from the office. Never leaving."
— Sophie L., via Google