Hallen Bowl
kr 820Salt-glazed cereal bowl, 18 cm, matte sand exterior, celadon interior. Designed to weigh 460 grams in the hand.
Small-batch, wheel-thrown, salt-kiln stoneware made by Ingrid Aarseth and two apprentices in a converted print-works on Markveien. Every piece passes through four hands before it leaves the studio. No two are identical. We make 842 pieces a year.
Winter 2026 runs to twenty-six total pieces across six designs. Each is numbered and signed on the foot. When it's gone, it's gone — we never re-run a drop.
Salt-glazed cereal bowl, 18 cm, matte sand exterior, celadon interior. Designed to weigh 460 grams in the hand.
Small coffee cups, 120 ml, unglazed clay foot. Come as a pair in folded kraft, tied with jute.
Lidded salt pot with oak pinch-scoop by furniture-maker Odd Framstad. Volumetric, not decorative.
Dinner plate, 26 cm, unglazed rim. Stacks quietly, holds dignity under a plate of cod and leeks.
Two-kilo stoneware vase, 34 cm, wood-ash glaze drip from shoulder. Three weeks from throwing to kiln.
Rectangular serving dish, 36 × 14 cm, for oven and table. Salt-kiln finish. Collab with Restaurant Smalhans.
◗ Free shipping Norway, EEA flat rate kr 180 · minor variations are the point · each piece signed I.A. on the foot
We throw bespoke tableware for restaurants that care about the object and the weight. Commissions run 90–160 days from first meeting to fired service. We take four new projects a year.
Ingrid Aarseth founded Clayroom in 2014 after nine years at Porzellanmanufaktur Nymphenburg in Munich. The studio is on the top floor of a former print-works on Markveien 58. It has north light, two Shimpo wheels, a Skutt kiln, a very patient cat called Sigrid, and, on Fridays, the smell of freshly baked bread from the bakery two floors down.
Ingrid throws Mondays & Tuesdays. Lena Wold (apprentice since 2021) throws Wednesdays. Bram Jensen (apprentice since 2024) glazes and wraps. Every piece carries the initials of the person who shaped it, and I.A. on the foot.
Grünerløkka, 0554 Oslo
Doorcode 2014* · 4th floor
hello@tilkly.com
+47 22 47 18 60